Pomo
Via Pietro Paolo Rubens 35r ,
Genoa, 16158
Telephone: +39 010 613 9002
Welcome to Pizzeria Restaurant Pomo You can only find a pizza this good at Pomo, in Vesima and Cogoleto.
All the flavor of pizza cooked in a wood oven, all the taste of the best ingredients, all the pleasure of choosing different combinations every time that always manage to whet the palate! You can only find it from Pomo to Vesima and Cogoleto.
In Pomo's kitchen, the tradition of the goodness of the past thrives, unique dishes prepared with the passion and dedication of those who have always been able to show care and attention in the choice of ingredients and in the combination of the right flavours. A rewarding experience that is really worth trying. For lunch and dinner!
When the sea is just a stone's throw away, the desire for a dish that can encompass all its flavors and colors is inevitable! At Pomo the sea lives again and stands out in unique recipes inspired by tradition and at the same time aimed at innovation and an approach with ever new and more current tastes. Without ever forgetting the fundamental reference to the land and to the suggestive proposals of meat, intense, with character and inevitable on the tables of Italian cuisine.
Booking recommended.
All the flavor of pizza cooked in a wood oven, all the taste of the best ingredients, all the pleasure of choosing different combinations every time that always manage to whet the palate! You can only find it from Pomo to Vesima and Cogoleto.
In Pomo's kitchen, the tradition of the goodness of the past thrives, unique dishes prepared with the passion and dedication of those who have always been able to show care and attention in the choice of ingredients and in the combination of the right flavours. A rewarding experience that is really worth trying. For lunch and dinner!
When the sea is just a stone's throw away, the desire for a dish that can encompass all its flavors and colors is inevitable! At Pomo the sea lives again and stands out in unique recipes inspired by tradition and at the same time aimed at innovation and an approach with ever new and more current tastes. Without ever forgetting the fundamental reference to the land and to the suggestive proposals of meat, intense, with character and inevitable on the tables of Italian cuisine.
Booking recommended.